Best Meats for Cooking in the Pot – Villa Brazil Meat Market At Villa Brazil Meat Market, we know that choosing the right cut of meat makes all the difference when preparing that delicious dish. If you love juicy meats and want to impress in the kitchen, go for cuts that will leave everyone asking for more! 🍖🍴
Beef Ribs 🥩: Perfect for stews, they melt in your mouth and have an amazing flavor. Just season, let it simmer, and enjoy – pure happiness!
Picanha 🥓: If you want a simple and tasty dish, picanha is the ideal choice. Even cooked in the pot, it remains tender and juicy.
Shank 🍲: Want pot-cooked meat that melts and blends with the seasonings? Shank is the perfect cut. Goes well with potatoes, carrots, and lots of love!
Top Round 🍛: Also excellent for stews. Tender and full of flavor, it will be the star of your pot.
Chef’s Tip 👨🍳: Let the meat “rest” a little in the pot before stirring, so it releases all its flavors. And don’t forget to season generously! 🌿